Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Barbecued Burgers Recipe
    Lost? Site Map

    Barbecued Burgers

    Barbecued Burgers. Photo by Boomette

    1/2 Photos of Barbecued Burgers

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Beautiful6arbage's Note:

    A very slightly modified recipe from TasteofHome.com

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    Burgers

    Units: US | Metric

    Sauce

    Burgers

    Directions:

    1. 1
      Combine all sauce ingredients in a small saucepan. Bring to a boil, then remove from heat. Set aside 1 cup of sauce.
    2. 2
      Gently mix all burger ingredients, plus remaining sauce from the pan, until just combined. Form into 6 patties.
    3. 3
      Grill, covered, over medium heat for 6-8 minutes on each side. Baste with 1/2 cup of the reserved sauce during the last 5 minutes. Serve on buns with the toppings of your choce and the remaining sauce.

    Ratings & Reviews:

    • on May 25, 2013

      55

      These burgers are so yummy. We didn't add all the remaining sauce in the burger. We used a little bit. And while cooking at the end, basted with the sauce. They are so tasty. Thanks Beautiful6arbage :) Made for Name that ingredient tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2013

      45

      Great flavour! We liked the taste of these burgers but I had a problem making them. When I added the sauce to the burger mixture, it became very soupy and the patties would not stay together. I cooked these in a pan which I'm glad I did because they would have gone right through the BBQ grates. I would either not add the sauce to the burgers and top the burger with if it after or use just a couple of tablespoons in the mixture. Like I said, the taste is great so we did these for dinner, they were just crumbled. Made for my adopted chef for Spring PAC 2013. Thanks Beautiful6arbage! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Barbecued Burgers

    Serving Size: 1 (229 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 512.1
     
    Calories from Fat 164
    32%
    Total Fat 18.3 g
    28%
    Saturated Fat 6.9 g
    34%
    Cholesterol 108.1 mg
    36%
    Sodium 775.0 mg
    32%
    Total Carbohydrate 65.2 g
    21%
    Dietary Fiber 0.7 g
    3%
    Sugars 57.6 g
    230%
    Protein 23.6 g
    47%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites