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    You are in: Home / Recipes / Barbecued Beef Recipe
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    Barbecued Beef

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    30 mins

    2 mins

    roscoe777's Note:

    Slow roasted beef with barbecue sauce

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Time excess fat from roast, if needed. Combine seasonings and rub onto all sides of meat. Wrap in plastic wrap or put in plastic food storage bag and store for 24 hours.
    2. 2
      Cook meat in a covered barbecue grill over low coals, turing to cook evenly until done, 1 1/2 to 2 hours. Meat may also be cooked in a 325F oven as well.
    3. 3
      Let meat rest for 10 to 15 minutes before slicing.

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    Nutritional Facts for Barbecued Beef

    Serving Size: 1 (199 g)

    Servings Per Recipe: 14

    Amount Per Serving
    % Daily Value
    Calories 351.6
     
    Calories from Fat 184
    52%
    Total Fat 20.5 g
    31%
    Saturated Fat 7.8 g
    39%
    Cholesterol 98.8 mg
    32%
    Sodium 709.4 mg
    29%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.4 g
    5%
    Protein 34.3 g
    68%

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