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I get raves about these at every picnic or pot-luck! My family loves them, too. Don't let the raisins and apple scare you off! No one ever guesses the 'secret' ingredients!
- Preheat oven to 350.
- Drain beans and remove the fat pieces.
- Combine beans with remaining ingredients except for bacon.
- Pour into a greased 1 1/2 quart casserole dish.
- Arrange bacon on top.
- Bake uncovered for 50-60 minutes.
These were good. The longer you let them cook, the thicker the sauce gets. I like Baked Beans to be thick. :)