Barbecued Apricot Hot Dogs

Total Time
4hrs 5mins
Prep 5 mins
Cook 4 hrs

a recipe that can eith be used for a lunch , dinner , appetizer, or even Potluck

Ingredients Nutrition


  1. Combine all ingredients except hot dogs in a slow cooker.
  2. Cover. Cook on high for 30 minutes, and then add hot dog pieces.
  3. Cover and cook on low for 4 hours.
  4. Serve over rice as a main dish if desired, or as an appetizer.
Most Helpful

4 5

This was a quick recipe to get together, which was great on the busy day I made it. Using a slow cooker really allowed the sauce to flavor the hot dog pieces -- we all liked the flavor, especially the kids. I did add a little dash of onion powder and garlic powder, and I served it over rice so we could enjoy every bit of the really delicious sauce. Thanks for sharing this versatile recipe!

5 5

The kids gobbled these up and they were great. Thanks. Made for PRMR!

4 5

Served this over rice cutting down to 1 lb. hot dogs, but keeping the amount of sauce ingredients as written. Will make a thicker sauce next time and add cut up green bell pepper and maybe pineapple chunks. Sauce is great! Thanks for the recipe.

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