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    You are in: Home / Recipes / Barbecue Turkey Sandwiches Recipe
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    Barbecue Turkey Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    lazyme's Note:

    From Bon Appetite, November 2004. Times do not include time to marinate.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 3 ingredients in medium bowl.
    2. 2
      Let stand at room temperature until onion softens, tossing occasionally, about 2 hours; or cover and chill up to 1 day.
    3. 3
      Combine turkey, barbecue sauce, and broth in medium nonstick skillet.
    4. 4
      Bring to simmer over medium heat.
    5. 5
      Reduce heat to low; simmer until heated through, stirring often, about 5 minutes.
    6. 6
      Arrange bottoms of buns on plates.
    7. 7
      Spoon turkey mixture onto buns.
    8. 8
      Using tongs, pile pickled-onion mixture atop turkey.
    9. 9
      Cover with top halves of buns.

    Ratings & Reviews:

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    Nutritional Facts for Barbecue Turkey Sandwiches

    Serving Size: 1 (248 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 390.7
     
    Calories from Fat 69
    17%
    Total Fat 7.6 g
    11%
    Saturated Fat 2.1 g
    10%
    Cholesterol 86.2 mg
    28%
    Sodium 645.1 mg
    26%
    Total Carbohydrate 39.3 g
    13%
    Dietary Fiber 1.8 g
    7%
    Sugars 14.9 g
    59%
    Protein 37.8 g
    75%

    The following items or measurements are not included:

    turkey broth

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