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    You are in: Home / Recipes / Barbecue-Style Chicken for the Slow Cooker Recipe
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    Barbecue-Style Chicken for the Slow Cooker

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 25 mins

    25 mins

    10 hrs

    Kristiina's Note:

    From Better Homes and Gardens website.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 3-1/2- to 4-quart slow cooker place the potatoes, sweet pepper, and onion. Sprinkle tapioca over potato mixture. Place chicken on top of the vegetables. For sauce, in a small bowl stir together tomato sauce, brown sugar, Worcestershire sauce, mustard, garlic, and salt. Pour sauce over chicken.
    2. 2
      Cover; cook on low-heat setting for 10 to 12 hours or on high-heat setting for 5 to 6 hours.
    3. 3
      Transfer chicken and vegetables to a large serving bowl. Skim fat from sauce. Spoon sauce over chicken and vegetables. Makes 4 to 5 servings.

    Ratings & Reviews:

    • on January 14, 2009

      55

      I would not change a thing. The chicken came out really tender and juicy. Simply delicious. My husband and I enjoyed it over rice.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Barbecue-Style Chicken for the Slow Cooker

    Serving Size: 1 (383 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 434.5
     
    Calories from Fat 83
    19%
    Total Fat 9.3 g
    14%
    Saturated Fat 2.3 g
    11%
    Cholesterol 188.2 mg
    62%
    Sodium 756.2 mg
    31%
    Total Carbohydrate 38.4 g
    12%
    Dietary Fiber 4.5 g
    18%
    Sugars 15.5 g
    62%
    Protein 48.3 g
    96%

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