Total Time
25mins
Prep 10 mins
Cook 15 mins

Michael and I wanted something sweet and tangy for the "High on the Hog" barbecue sauce contest. We won a prize, I don't remember which one (it was not first), but it is first in our house.

Ingredients Nutrition

Directions

  1. Saute first 4 ingredients in butter until translucent.
  2. Add remaining ingredients and simmer gently 10 minutes.

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