Barbecue Sauce

READY IN: 11mins
Recipe by Millereg

This is a "no rules" recipe - add or omit ingredients as you please.

Top Review by James Albin

made this today very good. little sour than I like will cut the mustard down next time and see what happens... also didn't have the liquid smoke when making and too cold to go get some otherwise it was real tasty... enjoyed it very much on chicken breast for Sunday dinner P.S. used honey instead of black strap molasses still very good....

Ingredients Nutrition


  1. In a blender or food processor, thoroughly mix the sauce ingredients.
  2. Taste sauce; add chili powder and/or Tabasco for hotter sauce.
  3. Refrigerate.

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