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    You are in: Home / Recipes / Barbecue Sauce Recipe
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    Barbecue Sauce

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 18, 2005

      I was not crazy about this recipe. Maybe as a "teriaki sauce" marinade,,,but for a BBQ Sauce,,,no way. I didn't use near the amount of spices and it was still way spicy. I also used a couple of cans of tomato paste to thicken more. So,,,Marinade,,,yes,,,BBQ,,,No way.

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    • on April 01, 2005

      Yummy!!! The cayenne really brought it to life. I poured it over leftover porkroast in the crockpot and oh... my goodness.. This is certainly a keeper. No more bottled sauce for us. Thanks for sharing. Maryanne

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    • on March 31, 2005

      11 year old DS made this the other night. He had to leave out the Cayenne pepper as I was out. Instead of letting him simmer it for 30-40 minutes, after he brought it to a boil, I poured it over some shredded pork loin in my kitchen kettle and let them simmer together. We will definitely be using this again.

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    Nutritional Facts for Barbecue Sauce

    Serving Size: 1 (883 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 290.1
     
    Calories from Fat 8
    82%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2327.7 mg
    96%
    Total Carbohydrate 74.3 g
    24%
    Dietary Fiber 0.8 g
    3%
    Sugars 64.7 g
    259%
    Protein 3.5 g
    7%

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