Barbecue Rub Burgers
"Use this rub on burgers for a barbecue treat! There is more than enough rub for the beef, but it's great for leftovers on any meat."
photo by Chris from Kansas
- Ready In:
- 25mins
- Ingredients:
- 13
- Serves:
-
8
ingredients
- 1⁄2 cup salt
- 1⁄2 cup sugar, in the raw
- 1⁄4 cup brown sugar
- 1 tablespoon garlic granules
- 1 tablespoon granulated onion
- 2 tablespoons paprika
- 2 tablespoons chili powder
- 2 tablespoons fresh ground black pepper
- 2 teaspoons cayenne pepper
- 1 tablespoon thyme leaves
- 1 tablespoon ground cumin
- 1 teaspoon ground nutmeg
- 2 lbs ground beef
directions
- Combine all ingredients except ground beef. Mix well. Shape ground beef into patties. Season each patty lightly on both sides with rub.
- Grill burgers until done to liking about 4 minutes on each side.
- Store any leftover rub in an airtight container.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
