Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

This sauce is especially good with pork ribs, because of the apple flavoring.

Ingredients Nutrition


  1. Saute the onions in the vegetable oil for about 5 minutes.
  2. Add the remaining ingredients bring to a boil-reduce heat and simmer for an hour, uncovered.


Most Helpful

Great recipe, the apple juice really does justice to this sauce. I made a mistake and put white sugar instead of vinegar so the next time I make it ;I'll review it again.

Beeks April 14, 2003

Tried this twice this weekend once with ribs. Then the next day on chicken, though I subsituted a can of frozen orange juice for the apple juice when I did the chicken. The schnapps is great alone when chilled too! LOL.

Red Hot Chili Peppers April 26, 2004

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