Barbecue Rib Sauce

Lovecookin's Note:

This sauce is especially good with pork ribs, because of the apple flavoring.

• Total Time: 1 hrs 5 mins
• Prep Time: 5 mins
• Cook Time: 1 hrs

Ingredients:

Yield: 12 ounces

• 2 tablespoons vegetable oil
• ¼ cup minced onion
• 1 ½ cups apple juice
• 1 (4 ounce) can tomato paste
• ½ cup white vinegar
• ½ cup brown sugar
• 2 tablespoons honey
• 1 tablespoon Worcestershire sauce
• 1 ¾ teaspoons salt
• 1 teaspoon cinnamon schnapps (optional)
• ¼ teaspoon pepper
• 1⁄8; teaspoon garlic powder
• 3 -4 drops Tabasco sauce (or to taste)

Directions:

1. Saute the onions in the vegetable oil for about 5 minutes.
2. Add the remaining ingredients bring to a boil-reduce heat and simmer for an hour, uncovered.

Reviews

[Beeks]

Great recipe, the apple juice really does justice to this sauce. I made a mistake and put white sugar instead of vinegar so the next time I make it ;I'll review it again.

[Red Hot Chili Peppers]

Tried this twice this weekend once with ribs. Then the next day on chicken, though I subsituted a can of frozen orange juice for the apple juice when I did the chicken. The schnapps is great alone when chilled too! LOL.