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    You are in: Home / Recipes / Barbecue Pearl Onions Recipe
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    Barbecue Pearl Onions

    Average Rating:

    1 Total Reviews

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    • on April 17, 2013

      Love these onions. We can't buy pearl onions in Australia -- not like the ones available in the USA -- so I used two fresh brown (yellow) onions cut into chunks. Love the balance of flavours and the gravy that was created. Served with chorizo sausages and over mashed potatoes. Will make this often as a side dish. Thanks for posting. Made for Pick A Chef 2013.

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    Nutritional Facts for Barbecue Pearl Onions

    Serving Size: 1 (149 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 185.2
     
    Calories from Fat 71
    38%
    Total Fat 7.9 g
    12%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 440.8 mg
    18%
    Total Carbohydrate 28.6 g
    9%
    Dietary Fiber 2.6 g
    10%
    Sugars 21.4 g
    85%
    Protein 2.1 g
    4%

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