Prep 5 mins
Cook 0 mins
A recipe to glorify hot dogs, hamburgers...fries or onion rings...chicken or fish fingers. Unlimited uses. Adapted from "Burning Desires" by W. Park Kerr.
- 1⁄2 cup honey-flavored barbecue sauce or 1⁄2 cup other favorite barbecue sauce
- 1⁄3 cup honey dijon mustard
- 1 teaspoon chipotle chile in adobo (optional)
- Whisk together the barbecue sauce, mustard and chilies in a bowl.
- Cover and refrigerate.