Barbecue Muffins
Added January 06, 2003 | Recipe #50034
Total Time:
Prep Time:
Cook Time:
These are great for kids at lunch time
Directions:
1
Separate biscuits- pat or roll into 5 inch circles and press into greased muffin tins.
2
Brown ground beef and drain.
3
Stir in ketchup and next 3 ingredients.
4
Spoon into muffin cups.
5
Bake at 375, for 15 minutes.
6
Sprinkle with cheese and bake 5 more minutes or until cheese is melted.
7
cool.
Ratings & Reviews:
This was an easy and yummy recipe that my 2 year old LOVED! I actually used 1 lb of ground turkey, and followed the rest to a T...I also had 12 biscuits to use, and it turned out perfectly! Thanks for a keeper!
0 people found this review Helpful.
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Nutritional Facts for Barbecue Muffins
Serving Size: 1 (713 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 184.8
Calories from Fat 78
42%
Total Fat 8.7 g
13%
Saturated Fat 3.2 g
16%
Cholesterol 20.6 mg
6%
Sodium 494.6 mg
20%
Total Carbohydrate 18.5 g
6%
Dietary Fiber 0.5 g
2%
Sugars 6.1 g
24%
Protein 8.1 g
16%
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