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    You are in: Home / Recipes / Barbecue Meatloaf Recipe
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    Barbecue Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    10 mins

    1 hrs 20 mins

    Evie*'s Note:

    Lovely hot or cold

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    Ingredients:

    Servings:

    Units: US | Metric

    Barbecue sauce

    Directions:

    1. 1
      Combine all meatloaf ingredients together and shape into a loaf.
    2. 2
      Put into a greased baking dish.
    3. 3
      Bake at 180C degrees for 30 minutes.
    4. 4
      Remove from oven.
    5. 5
      Pour sauce over and return to oven, bake for a further 45 minutes, basting occasionally.
    6. 6
      -----Barbecue Sauce-----.
    7. 7
      Combine all and simmer 5 minutes.
    8. 8
      You can double sauce if wished.

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    Ratings & Reviews:

    • on April 28, 2007

      55

      This is a great meatloaf! Very similar to the recipe my mother made that I have been trying to perfect. The BBQ sauce even has the instant coffee in it!! Thanks to this recipe I think I can go back and adapt my recipe to get it even closer to mums orginal. Thanks evie

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2004

      55

      My DH claimed this is the best meat loaf he had ever tasted. I halved the recipe but did not use sausage meat (out of preference). I omitted parsley but added 1 tbsp chopped basil, 1 tbsp chopped mint, and 1 tsp oregano (our fav herb trio). Also threw in 1 clove of garlic. Other than that followed the recipe exactly. The sauce was yummy and I did the full recipe - had planned to use the balance as a sauce on the side but really did not need it as the meat loaf was tasty and moist enough. I baked mine for 15 minutes before taking it out and pouring some of the sauce over, and then putting it back in the oven for 20 minutes more. The sauce was heavenly and meat loaf turned out moist. Will be doing this over and over again. Thanks Evie.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2004

      55

      Evie*, this meatloaf is definitely a keeper! I followed the recipe to a "T" and we ended up with a delicious, tasty, moist meatloaf! Since there's only two of us, we've got lots left but we both love cold meatloaf sandwiches! Thanks for sharing this great recipe, Evie!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Barbecue Meatloaf

    Serving Size: 1 (322 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 925.5
     
    Calories from Fat 547
    59%
    Total Fat 60.8 g
    93%
    Saturated Fat 22.9 g
    114%
    Cholesterol 239.1 mg
    79%
    Sodium 1488.7 mg
    62%
    Total Carbohydrate 42.9 g
    14%
    Dietary Fiber 2.3 g
    9%
    Sugars 19.4 g
    77%
    Protein 49.2 g
    98%

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