This makes a pizza-like dish, only with barbecue sauce. A quick, simple, tasty dish for a family supper--a definite kid-pleaser. A 9 1/2-oz package of biscuits gives a relatively thin crust. Use a 16 oz package of biscuits if you want a thicker crust. Update: It may be tempting to substitute ground turkey for ground beef in this recipe to make it more "heart-healthy," but because the beef flavor is an important part of this dish's appeal, I recommend against it. Of course, it's only as good as the barbecue sauce you use, so make sure you use a barbecue sauce--and a hot pepper sauce--you know you like.
We loved this...we paired it with a corn casserole for dinner the other night, and had enough of both for leftovers the next night. I didn't add the extra biscuits on top like some did, and it was still very tasty. Great meal idea that is cheap, fast, and easy.
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This was very good! We loved the unique flavor. I added some dijon mustard in with the barbeque sauce for a little tang, and I used 20 biscuits instead of 10 because mine were small. Other than that I made it as written and it was great, thanks for posting we will be having this again!
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We enjoyed this but the flavor was a little awkward for us. We have tried a different spin on it with sloppy joes instead of the BBQ and we liked that much better. But we did like the BBQ ok and it is a great idea, Thanks!
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