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This sauce was OK. I made it with chicken drumsticks (roasted on 375F as recipe doesn’t mention temp). There was something in it that I wasn’t too keen on, I think it might have been the vinegar doing it (didn’t stop me eating it though!) but my fiancé liked it and said he would try it again. I will use this recipe in the future, thanks.

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Kellogs January 09, 2005
Barbecue Chicken