Barbecue Chicken

"I got this from a lady at church who is from Hawaii, DeDe Gilliland."
 
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photo by JackieOhNo! photo by JackieOhNo!
photo by JackieOhNo!
photo by Papa D 1946-2012 photo by Papa D 1946-2012
photo by diner524 photo by diner524
photo by Baby Kato photo by Baby Kato
photo by Baby Kato photo by Baby Kato
Ready In:
45mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Mix all marinade ingredients.
  • Marinate for at least 4 hours.
  • Grill over hot coals or on gas barbecue until done.

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Reviews

  1. Very good recipe! I made as directed except I used bone-in thighs and skinned them myself. Only because I got such a good deal on them. 10 thighs for $4.07! It was reduced for quick sale, but there was still nothing wrong with them. Made these for our DS and his future wife when they were in town visiting and sent them home with this recipe. They loved it too. I think the next time I do these, I will maybe add some red pepper flakes for a variation. Thanks Lavender Lynn for this great recipe.
     
  2. A wonderful, flavorful way to prepare chicken! I used boneless skinless chicken breasts (personal preference), prepared the marinade exactly as posted, and let them marinate for about 6 hours. They were so tender and tasty! Thanks for sharing this! Made for ZWT7.
     
  3. Sticky-salty-sweet and absolutely delicious!
     
  4. Absolutely delicious! Made as written and used skin on chicken thighs. I let them marinate for about 7 hours. I served them with Recipe#294624. Thanks for posting such a flavorful recipe. Made for ZWT7 Golden Gourmets.
     
  5. Both my DS and I loved this chicken!! I used chicken thighs with skin on, which DS would rather had the skinless, but other than that, made as written. Wonderful taste and my DS hadn't planned on eating dinner until he smelled it cooking on the grill!! Thanks for sharing the recipe. Made for ZWT 7.
     
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