Barbecue Beef Strips

READY IN: 55mins
Recipe by Cullinaryjudge

My husband prepared this, and it turned out great, even though he's not much of a cook. From the 4-H cookbook.

Top Review by cuisinebymae

Definitely a winner! I used fresh garlic because I didn't have any garlic salt. I served this on herb crostini buns with a side of french fries. Absolutely delicious!

Ingredients Nutrition


  1. Cut steak into strips.
  2. Combine next 9 ingredients in a large bowl to make a marinade.
  3. Add beef strips, stir, cover and refrigerate for at least 6 hours or overnight.
  4. Drain beef strips, reserving marinade.
  5. In a hot skillet, brown the beef strips for 3-4 minutes.
  6. Meanwhile, combine ketchup, tomato sauce, and cornstarch with reserved marinade.
  7. Pour over beef strips and stir.
  8. Simmer for 15-20 minutes.
  9. Serve on a bun or over rice.

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