Barbecue Baked Beans (Pit Beans)

READY IN: 2hrs 10mins
Recipe by B-B-Q Man

This is one of the side dishes that I used to serve when I had my Barbecue Catering business. It can feed a large crowd.

Top Review by breezermom

I cut this down substantially to serve 4, but it still turned out wonderfully. Of course, now I have to find a use for all those leftover canned beans! Probably another repeat of this recipe....it is delicious! I subbed pintos for the kidney beans, just a personal preference. I don't really like kidney beans. The smell while this is cooking drove everyone crazy, so its no wonder they just dug in! Thanks for sharing a yummy recipe.

Ingredients Nutrition

Directions

  1. bake the bacon on a sheet pan at 350 degrees until crispy.
  2. remove bacon and crumble it.
  3. on the sheet pan add the onions to the bacon drippings in a single layer and place back in the oven for a few minutes until they are translucent.
  4. place all of the ingredients in a large aluminum roasting pan and gently fold until all of the ingredients are combined.
  5. Bake at 350 degrees for 1 to 1/2 hours.

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