Barb’s Salad
Added January 13, 2009 | Recipe #349456
Total Time:
Prep Time:
Cook Time:
This salad has quite a few ingredients, but it is definitely worth it!
Ingredients:
-
¼ cup
olive oil
-
2 tablespoons
lemon juice
-
1 teaspoon
garlic
, crushed
-
½ teaspoon
cumin powder
-
1 tablespoon
dried mint
, crushed
-
salt
, to taste
-
8 cups
mixed greens
-
2
tomatoes
, sliced
-
¼
onion
, sliced
-
1 cup
fresh mushrooms
, sliced
-
½ cup
black olives
-
1 large
cucumber
, sliced
-
1
celery
, sliced thinly
-
fresh parsley
, to taste
-
½ cup
feta cheese
, crumbled, if desired
Directions:
1
Combine first 6 ingredients to make dressing and set aside to let flavors blend.
2
Make salad with greens and rest of vegetables.
3
Serve desired amount of dressing over salad.
Nutritional Facts for Barb’s Salad
Serving Size: 1 (92 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 111.8
-
- Calories from Fat 88
- 79%
- Total Fat 9.8 g
- 15%
- Saturated Fat 2.4 g
- 12%
- Cholesterol 8.3 mg
- 2%
- Sodium 185.8 mg
- 7%
- Total Carbohydrate 4.8 g
- 1%
- Dietary Fiber 1.1 g
- 4%
- Sugars 2.3 g
- 9%
- Protein 2.3 g
- 4%
The following items or measurements are not included:
mixed greens
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