Bar Blend Classic Caesar

"A Canadian Classic cocktail and perfect pre-dinner appetizer! This is made even tastier if you use a hot pepper infused Vodka."
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
5mins
Ingredients:
10
Serves:
1
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ingredients

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directions

  • Place lime juice in saucer or small bowl. Make sure top of glass will fit inside.
  • Place celery salt in saucer.
  • Dip glass in lime juice just to wet rim. Dip rim into celery salt.
  • Fill glass with ice. Add vodka, clamato, tabasco & worcestershire sauce.
  • Stir gently so as to not mar rim trim.
  • Trim glass with a slice of lemon and a slice of lime. Pop in a hot pickled bean or hot pickled asparagus spear.

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Reviews

  1. I don't want to give stars. Cause since DH can't eat too much sodium, I used seasoning salt (no sodium) on the rim of the glass. Same thing for Clamato (too much sodium), so I used a 8-vegetables cocktail juice. It was not as good as a full sodium caeser cocktail LOL Thanks BeautifulBC. Made for the Babes of ZWT4
     
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