Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bar B Que Sauce Recipe
    Lost? Site Map

    Bar B Que Sauce

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    30 mins

    2 hrs

    ann hugo's Note:

    Another great recipe from my little red book--Fireman's Fire house Cook book. I have used this barbecue sauce for everything--even take a bottle with us on vacation. It tastes great on everything--any meat--you will love this one. You also can make it as mild or hot as you like--a wonderful sauce.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In saucepan add mustard and slowly add vinegar with a whisk keeping mustard from being lumpy.
    2. 2
      Then add rest of ingredients, stirring until smooth; let simmer for 2 hours stirring often.
    3. 3
      To thicken sauce you can add cornstarch.
    4. 4
      Tou can store sauce in a clean mustard bottle and put in frig.
    5. 5
      Will keep about a year in frig.

    Browse Our Top Sauces Recipes

    Ratings & Reviews:

    • on March 13, 2009

      55

      I have been a chef for over 30 years and when I tried this sauce it blew me away! 2 small changes I made were to hold back the Tobasco until the end and instead of bouillon cubes I used Tone Beef Base from Sam's Club (6 tsps.) and it worked fantastic. Instead of thickening it with cornstarch at the end I used two extra tablespoons of Brown Sugar and then I used the Tobasco to taste. This Recipe definately goes into the Family Cookbook!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2008

      55

      This is the first mustard based sauce I have ever tried, and it will be the last. There can't be a better one than this one! It may just be the only sauceI use from now on. I used light brown sugar since I didn't have dark and it was still GREAT! Thank you for sharing this wonderful recipe with the world.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2008

      55

      Excellent! I've been looking for a mustard-based BBQ sauce that doesn't burn while cooking on the grill. I used this to baste my ribs and served it on the side as well. Rave reviews from all our guests!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Bar B Que Sauce

    Serving Size: 1 (104 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 69.8
     
    Calories from Fat 15
    21%
    Total Fat 1.6 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.3 mg
    0%
    Sodium 1555.5 mg
    64%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 1.4 g
    5%
    Sugars 7.3 g
    29%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    celery salt

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites