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This is so flavorful and tender . . . follow the directions and do not increase the oven temp to shorten the cooking time or meat will be dry and tasteless. It's worth the wait. Or, you could use ketchup (?) and add other ingredients to make a completely different recipe as one post suggests. But then, why would you ?
Units: US | Metric
Serving Size: 1 (323 g)
Servings Per Recipe: 8