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    You are in: Home / Recipes / Bang Bang Shrimp Recipe
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    Bang Bang Shrimp

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on December 28, 2011

      Loved this! This is a dish I love when ordering out and it was fun and simple to make at home.
      Allowing the flavors to mix for a few hours is a golden tip, make sure not to skip that step.
      My changes for personal preferences: I pan fried the shrimp because I never deep fry, added a touch of garlic salt to the corn starch for extra flavor and used just a little less mayo in the sauce. I love that you can change the hotness to taste and the whole recipe was very easy to make and was done in no time!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2014

      Not bad! Suggest using way less mayo (like maybe even portions of mayo & sweet chili sauce) and more of the hot sauce... will make again. Thanks haley101! :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2013

      This is soooo easy and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2012

      Bang Bang Shrimp is one of my favorite foods! I've made this recipe on many occasions, always deep frying it, and we never have any leftovers.. It's that good :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2012

      Absolutely delicious. I also pan fried mine instead of deep frying and it worked really well. I also used light mayo and added some Southern Garlic Seasoning. Had this with a spinach salad for lunch. Thanks for sharing. Made for New Kids on the Block tag game.

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    Nutritional Facts for Bang Bang Shrimp

    Serving Size: 1 (160 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 426.2
     
    Calories from Fat 198
    46%
    Total Fat 22.0 g
    33%
    Saturated Fat 3.1 g
    15%
    Cholesterol 301.0 mg
    100%
    Sodium 2169.8 mg
    90%
    Total Carbohydrate 22.9 g
    7%
    Dietary Fiber 2.0 g
    8%
    Sugars 7.4 g
    29%
    Protein 32.2 g
    64%

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