Banders Chicken Salsa Soup

READY IN: 25mins
Recipe by BandersnatchKS

Yummy, easy, cheap, fast and filling. Husband tested and approved, lol. There are a gazillion different things you could add to this, and I have tried most of them with success. This is the basic, barebones recipe. Explore to your heart's content!

Top Review by bmcnichol

I used canned chicken, all chicken broth and a can of corn but followed the rest of the recipe as written. I ate a bowl the night I made it and seperately the rest for lunches. I used mild salsa but next time would use medium for more heat. I was going to give this 4 stars until my son called and asked if it was OK if he ate my soup for lunch. When I came home, he had eaten three bowls and said he really liked it. The soup also reheats well. We really enjoyed this and it was real easy to put together.

Ingredients Nutrition

Directions

  1. Open all cans.
  2. Add all ingredients to pot.
  3. bring to a boil.
  4. reduce heat and simmer 20 minutes, or until everything is heated through.
  5. Serve with shredded cheese for extra super yumminess, and tortilla chips or saltines on the side.

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