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Went well on waffles. I know it is supposed to be "jam", but I think I might like it better if the bananas were not mashed, but sliced, and cooked less. Still yummy though.
Made and used a samole on some toast this morning. Very nice flavored jam. Though I did leave out the stevia, it still was flavorful, and when the rest here tried it they loved it. Nice idea and recipe here, Made for New Kids on the Block..