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    You are in: Home / Recipes / Bananas Foster Bread Pudding Recipe
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    Bananas Foster Bread Pudding

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    25 mins

    55 mins

    Nursebarb's Note:

    This was in a Southern Living Magazine - sounded divine! It is credited to Cafe Reconcile in New Orleans with flavors that "are destinctive in the original Brennan's Restaurant recipe for Bananas Foster." Anybody who has Brennan's Bananas Foster will tell you how WONDERFUL they are. I did not see a similar one on Zaar, so I am posting it - hope you enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Bread Pudding Sauce

    Directions:

    1. 1
      Stir together first 6 ingredients for pudding in large bowl.
    2. 2
      Heat milk and butter in large saucepan over medium-high heat until melted, stirring constantly (do not boil).
    3. 3
      Stir about one-fourth of hot milk mixture gradually into egg mixture, add to remaining hot milk mixture, stirring constantly.
    4. 4
      Place bread cubes in a highly greased 13 x 9 inch baking dish.
    5. 5
      Pour egg mixture evenly over bread; press bread to absorb mixture.
    6. 6
      Bake at 325 degrees for 45-55 minutes.
    7. 7
      Remove from oven, and let stand 30 minutes before serving.
    8. 8
      Serve with Bread Pudding Sauce:.
    9. 9
      Combine butter, brown sugar, and remaining ingredients in a saucepan over medium-high heat, and cook, stirring occasionally, 5 minutes (do not boil). Remove from heat.

    Ratings & Reviews:

    • on December 31, 2009

      55

      I have kept this recipe for years in my Thanksgiving recipe book, and finally made it and it was outstanding! Everyone wanted the recipe and said it was the best bread pudding they have had!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bananas Foster Bread Pudding

    Serving Size: 1 (317 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 611.1
     
    Calories from Fat 222
    36%
    Total Fat 24.7 g
    38%
    Saturated Fat 14.4 g
    72%
    Cholesterol 130.0 mg
    43%
    Sodium 459.5 mg
    19%
    Total Carbohydrate 82.6 g
    27%
    Dietary Fiber 1.9 g
    7%
    Sugars 51.5 g
    206%
    Protein 9.7 g
    19%

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