Bananas Foster

READY IN: 15mins
Recipe by JANIC412

For the Cajun luncheon. Along with your gumbo, maybe serve coleslaw, some nice crusty bread or cornbread and bread pudding with a vanilla or brandy sauce or bananas foster with vanilla ice cream. Bananas Foster

Top Review by Elizabeth Fullerton

It is rich! It is wonderful! One of my favorite special occaision desserts!

Ingredients Nutrition

Directions

  1. In small pan, mix rum and banana liqueur and gently warm it. Melt butter and sugar in a medium non-stick frying pan.
  2. (This can also be done in a chafing dish for table side preparation) add bananas and saute until tender (DO NOT OVERCOOK) about 2-3 minutes.
  3. Sprinkle with the cinnamon.
  4. Pour the rum/liqueur mixture over the bananas and flame- Serve with the vanilla ice cream.

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