Banana-Walnut Bread
- Ready In:
- 3hrs
- Ingredients:
- 10
- Serves:
-
16
ingredients
- 118.29 ml milk
- 78.78 ml banana, mashed
- 1 egg
- 14.79 ml butter or 14.79 ml margarine
- 473.18 ml bread flour
- 29.58 ml sugar
- 2.46 ml salt
- 0.61 ml cinnamon, ground (optional)
- 4.92 ml active dry yeast or 4.92 ml bread machine yeast
- 118.29 ml walnuts, chopped & toasted*
directions
- Spread the nuts in a single layer in a shallow baking pan.
- Bake at a 350 oven for 5 to 10 minutes or till light golden brown, watching carefully and stirring once or twice so food doesn't burn.
- Add the ingredients to a bread machine according to manufacturer's directions, adding the banana with the milk.
- Bake the bread using regular or white setting (use the light color setting, if available).
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