Banana Surprise Cupcakes

Total Time
40mins
Prep 10 mins
Cook 30 mins

Egg free, simple, and delicious. The surprise is a chocolate center... or you could make these banana chocolate chip cupcakes.

Ingredients Nutrition

Directions

  1. Preheat oven to 350F and line 12 muffin cups.
  2. Mix dry ingredients.
  3. Add oil, milk and vanilla; stir until the mixture starts comes together.
  4. Mix in mashed bananas; do not over mix.
  5. Fill muffin cups 1/3 full, place a few chocolate chips in center of each muffin, and then cover with remaining batter.
  6. Bake on center rack about 30 minutes (toothpick comes out clean).
  7. If making chocolate chip cupcakes, mix in 1 cup chocolate chips with the bananas, and mini cupcakes take about 13 minutes to bake.
Most Helpful

Thank you for caring to share this fabulous recipe! I first tried exactly according to the recipe and then tried playing with it. All three batches turned out deliciously. All of my cupcakes rose perfectly, no issues at all. Yummy! I will try to post the sub-creation recipe on this site. Stay tuned: Fresh Strawberry Icelandic Skyr Yogurt Cupcakes!

Creative Culinaire July 19, 2016

These were good but I could of done without the chocolate in the middle. I think next time I will just put walnuts on the top. I did a little less sugar then a cup and instead of oil I did 1/2 cup of apple sauce. Baked 25 minutes. You can tell they have no egg in it. I loved the crunch around the edge.

seal angel November 07, 2013

Amazing!!!! i'm not the bast at baking but these cupcakes came out great!! im about to make another batch. i only added chocolate chips to the top of the cupcake. but everything else was exactly like the recipe and i'm amazed.

tjaniceconnolly August 29, 2013