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    You are in: Home / Recipes / Banana Squares Recipe
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    Banana Squares

    Banana Squares. Photo by Chickee

    1/1 Photo of Banana Squares

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    bmcnichol's Note:

    A wonderful dessert or breakfast. These also freeze well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, beat egg whites until soft peaks form and set aside.
    2. 2
      In another bowl, cream shortening and sugar.
    3. 3
      Beat in egg yolks and mix well.
    4. 4
      Add bananas.
    5. 5
      Combine flour and baking soda and add to creamed mixture alternately with milk, beating well after each addition.
    6. 6
      Add vanilla and fold in egg whites.
    7. 7
      Pour into a greased 13-in. x 9-in. x 2-in. baking pan.
    8. 8
      Bake at 350° for 45-50 minutes. Cool.
    9. 9
      If desired, garnish with a dollop of whipped cream and a few banana slices.

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    Ratings & Reviews:

    • on March 26, 2008

      45

      Tasty and light slice! I did think it was a little too sweet for our palates, but it might have been also that our bananas were very sweet to start off with. I would serve this warm with some ice cream but for the moment it's in our freezer for DH's morning tea!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana Squares

    Serving Size: 1 (78 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 281.1
     
    Calories from Fat 113
    40%
    Total Fat 12.5 g
    19%
    Saturated Fat 3.2 g
    16%
    Cholesterol 35.7 mg
    11%
    Sodium 119.0 mg
    4%
    Total Carbohydrate 40.0 g
    13%
    Dietary Fiber 0.7 g
    3%
    Sugars 26.9 g
    107%
    Protein 2.9 g
    5%

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