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    You are in: Home / Recipes / Banana Split Pancakes Recipe
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    Banana Split Pancakes

    Average Rating:

    1 Total Reviews

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    • on November 01, 2008

      Our six year old son loves Banana Pancakes... In fact when you ask him what his most favorite thing about our trip to Costa Rica is... he will emphatically state - The Banana Pancakes. This morning he asked if I would make banana pancakes and as he read over my shoulder he saw Banana Split Pancakes and just about had a heart attack. I allowed him to have one and the rest he had with honey on top. I did not realize they had ice cream on them until I read step five as the toppings are not listed in the ingredients. So, I left the ice cream off the pancakes. Everyone loved them - with or without all the toppings. They were fluffy and the banana reigned supreme. Thank you josamky1063 for posting!

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    Nutritional Facts for Banana Split Pancakes

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 296.6
     
    Calories from Fat 96
    32%
    Total Fat 10.7 g
    16%
    Saturated Fat 2.7 g
    13%
    Cholesterol 55.0 mg
    18%
    Sodium 375.7 mg
    15%
    Total Carbohydrate 43.9 g
    14%
    Dietary Fiber 2.3 g
    9%
    Sugars 10.4 g
    41%
    Protein 7.4 g
    14%

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