Banana Split Fruit Salad

Total Time
Prep 5 mins
Cook 0 mins

A great low calorie dessert. High in carbs, but good carbs. :)

Ingredients Nutrition

  • 1 banana, chopped to size of grapes
  • 20 seedless grapes
  • 12 apple, chopped to size of grapes
  • 1 tablespoon sugar-free strawberry jelly
  • 1 tablespoon fat-free whipped topping
  • 1 fresh cherries


  1. Place all ingredients except whipped topping into a bowl.
  2. Stir to mix up the preserves in with the fruit. Top with whipped topping and the cherry on top, and serve.
Most Helpful

Doubled the recipe for the 2 of us, & except for the cherry on top, I followed it right on down (the recipe, that is!), & we had a wonderful tasting salad! I especially liked the preserves in combination with the fruit! Thanks for sharing this great keeper! [Tagged & made in Please Review My Recipe]

Sydney Mike September 12, 2011

Interesting idea! I used a small banana, 15 grapes, and a whole small Empire apple. I used cherry preserves, as I already had an open jar in the refrigerator. I found it hard to mix in with the fruit at first!! I did like this, but I think it was really more because I just like fruit!! Thanks for posting.

brokenburner January 24, 2009

I made this for DH and DD after dinner tonight, with a couple of 'replacements' due to the low pantry supplies from the holidays...I added about 4 strawberries that REALLY needed to be used, and had to use blueberry/black currant SF preserves as that was ALL I had in the house. But we REALLY enjoyed this fast and heart-healthy little dessert salad. Will definitely make again as DD just loved the bananas with the jam on them LOL. Thanks 2Bleu for this nice little fruit salad.

FloridaNative December 28, 2008