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    You are in: Home / Recipes / Banana Split Cheesecake Recipe
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    Banana Split Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    20 mins

    1 min

    sheila's Note:

    I got this recipe from a friend. This is the greatest recipe ever--it is so good!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix graham cracker crumbs with melted butter and sugar in mixing bowl. Spread in 13 x 9 x 2-inch pan, pressing slightly up sides of dish.
    2. 2
      Chill 45 minutes.
    3. 3
      Combine softened cream cheese and powered sugar; add vanilla extract into mixture until smooth.
    4. 4
      Spread over crust.
    5. 5
      Put sliced bananas over cream cheese mixture.
    6. 6
      Spoon the drained pineapple over the bananas.
    7. 7
      Spread the Cool Whip over top.
    8. 8
      Sprinkle with nuts and cherries.
    9. 9
      Chill 3 hours.

    Ratings & Reviews:

    • on June 16, 2010

      55

      I have been using this recipe for years now and realized I have never reviewed it. I make this and take to any function we are attending. Everyone just loves it. I also add a layer of strawberries over the pineapple. Next time I may change it up and add a layer of cherries! Thanks soooo much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2007

      45

      I added a layer of strawberries just over the pineapple. Wonderful, my guys eat this up!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2004

      55

      I made this for my son's daycare. I wanted something easy for the kids to eat. I will admit that I did sneak a piece. I also drizzled each piece with some Hershey's chocolate sauce to add the chocolate part of the "split" to the dessert. I did use low fat items only out of habit, and it turned out fabulous. Thank you for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Banana Split Cheesecake

    Serving Size: 1 (379 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1175.8
     
    Calories from Fat 601
    51%
    Total Fat 66.8 g
    102%
    Saturated Fat 27.6 g
    138%
    Cholesterol 83.3 mg
    27%
    Sodium 566.2 mg
    23%
    Total Carbohydrate 142.8 g
    47%
    Dietary Fiber 5.1 g
    20%
    Sugars 116.3 g
    465%
    Protein 9.7 g
    19%

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