Banana Split Cappuccino

Total Time
5mins
Prep 5 mins
Cook 0 mins

From the Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona, this sounds really good.

Ingredients Nutrition

  • 1 ounce chocolate syrup
  • 1 ounce strawberry syrup
  • 12 ounce banana syrup
  • 2 ounces espresso
  • steamed milk
  • whipped cream
  • maraschino cherry, for garnish
  • nuts, finely chopped, for garnish

Directions

  1. In a 12-ounce cup, combine syrups and espresso.
  2. Fill cup with steamed milk and top with whipped cream.
  3. Garnish with cherry and sprinkle with nuts.
  4. Serve immediately.
Most Helpful

4 5

This was lovely, I halved the amount of syrups which was plenty sweet enough for me, a lovely treat, thankyou!

5 5

Amazing :D, this is simply delicious. Because I don't use syrups unless I happen to have something sugar free in the house I used chocolate, banana and strawberry flavorings with Splenda with steamed skim milk. I skipped the nuts from personal preference and had to snap fast as the cherry was sinking rapidly, lol. This sounded so good that I used a tall Latte mug and enjoyed every last sip. Made for Comfort Cafe, Jan 09.