Total Time
20mins
Prep 20 mins
Cook 0 mins

banana split cake

Ingredients Nutrition

Directions

  1. Press crust into 9x13 inch pan.
  2. Beat filling until creamy.
  3. Spread on top of crust.
  4. Layer with sliced bananas, crushed pineapple, and Cool Whip.
  5. Dot with cherries and nuts.
  6. Refrigerate overnight.

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