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    You are in: Home / Recipes / Banana Split Breakfast Bowl (Oatmeal) Hungry Girl Recipe
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    Banana Split Breakfast Bowl (Oatmeal) Hungry Girl

    Banana Split Breakfast Bowl (Oatmeal) Hungry Girl. Photo by PaulaG

    1/1 Photo of Banana Split Breakfast Bowl (Oatmeal) Hungry Girl

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    1 min

    3 mins

    **Mandy**'s Note:

    I got this in an email from Hungry Girl, definitely one to try soon when the mornings are a bit cooler. Bein g an Aussie, I'm not really sure what reddi whip is so I will use yoghurt or cream in a can

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    Units: US | Metric


    1. 1
      In a microwave-safe bowl, combine oats and salt with 2/3 cup water. Microwave for 1 1/2 minutes.
    2. 2
      Stir in soymilk, and microwave for 1 additional minute.
    3. 3
      Stir in preserves, and then top with banana, Reddi-wip, and chocolate chips.
    4. 4
      Eat up!

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on January 05, 2010


      Oh yum, an oatmeal sundae. I doubled the recipe or so I thought and ended up making enough oatmeal for 4 so we were able to enjoy this 2 mornings in a row. I used a strawberry no sugar all fruit spread and 1/4 banana per serving. Not having the mini-chocolate chips, I chopped regular chips and sprinkled over the top. A delicious and filling breakfast treat. Made for *Comfort Cafe*

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Banana Split Breakfast Bowl (Oatmeal) Hungry Girl

    Serving Size: 1 (129 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 456.1
    Calories from Fat 264
    Total Fat 29.4 g
    Saturated Fat 13.9 g
    Cholesterol 27.9 mg
    Sodium 157.6 mg
    Total Carbohydrate 42.8 g
    Dietary Fiber 5.7 g
    Sugars 9.7 g
    Protein 7.2 g

    The following items or measurements are not included:

    light vanilla soymilk

    sugar-free strawberry jam

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