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About the only way I'll eat bananas is in breads or desserts...This recipe from the 1999 Taste of Home cookbook is nice but I must confess I substitute soft butter for the shortening ;-)

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Cookin'withGas August 28, 2007

These were OK. They were easy to make. I didn't care for the texture-maybe because of the shortening. The spice combination was nice.

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cuisinebymae August 04, 2004
Banana Spice Cookies