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    You are in: Home / Recipes / Banana Sour Cream-Walnut Loaf Recipe
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    Banana Sour Cream-Walnut Loaf

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    20 mins

    1 hr 20 mins

    MilanzMom's Note:

    I found this recipe many years ago in a Church cookbook. This is easy and very tasty!

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    Units: US | Metric


    1. 1
      Cream butter and sugar in mixing bowl until light and fluffy.
    2. 2
      Beat in eggs and bananas.
    3. 3
      Sift together flour, baking powder, baking soda and salt. Add to creamed mixture alternating with sour cream, stirring well after each addition.
    4. 4
      Fold in walnuts.
    5. 5
      Pour into greased and floured 5x9-inch loaf pan.
    6. 6
      Bake at 350 for 1 1/4 hours or until loaf tests done.
    7. 7
      Cool in pan for 20 minutes.
    8. 8
      Remove to wire rack to cool completely.
    9. 9
      Store tightly wrapped in refrigerator.

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    Ratings & Reviews:

    • on November 20, 2007


      I made this yesterday and was about to post the recipe then found it was already up. The recipe I have gives the cooking time as 90 minutes, but my loaf was done in 80. It was quite brown around the 50 minute mark, so I covered it with foil for the rest of the cooking time. Pecans or walnuts were suggested, and I used pecans. A half cup of maraschino cherries is said to be a nice addition. A delicious, moist loaf I plan to make again, so it's pleasing to know the recipe is here where I can easily find it. Thanks, MilanzMom. :)

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    • on June 07, 2006


      A really moist batter bread indeed! The addition of the sour cream gives it a lovely underlying tang! I must confess, I had no walnuts so I substituted some sliced almonds and it was superb!I'll be saving this one for sure! Thanks for posting this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Banana Sour Cream-Walnut Loaf

    Serving Size: 1 (1365 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4858.7
    Calories from Fat 2135
    Total Fat 237.2 g
    Saturated Fat 103.8 g
    Cholesterol 799.1 mg
    Sodium 3868.9 mg
    Total Carbohydrate 636.5 g
    Dietary Fiber 22.9 g
    Sugars 332.2 g
    Protein 73.2 g

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