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    You are in: Home / Recipes / Banana - Raspberry Bread Low Fat Recipe
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    Banana - Raspberry Bread Low Fat

    Banana - Raspberry Bread Low Fat. Photo by Mika G.

    1/2 Photos of Banana - Raspberry Bread Low Fat

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    mikey & ev's Note:

    This is an excellent cake/bread recipe with very little fat. Notice there is no butter or oil, just bananas. I cut down to 2 larger bananas but it was a little dry so I did actually add just a little canola oil, but I definitely wouldn't have if I had used all 4 bananas. Also, I subbed in blueberries (frozen unthawed) for the raspberries because it's what I had. I stirred them in towards the end of the gentle mixing with a silicon spatula so they wouldn't get mashed up.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350°F Coat an 8" loaf pan with cooking spray.
    2. 2
      In a bowl, combine flour, sugar, baking powder, baking soda, and salt; whisk to blend. Make a well in center; set aside.
    3. 3
      In another bowl, combine bananas, milk, egg, and vanilla; fold in raspberries.
    4. 4
      Pour batter into center of dry ingredients; fold together until combined. Do not overmix.
    5. 5
      Pour batter into pan; bake 1 hour or until a toothpick inserted in the center comes out clean.
    6. 6
      Cool in pan on a wire rack for 10 minutes. Remove from pan; cool completely. Slice before wrapping individually.

    Ratings & Reviews:

    • on March 19, 2009

      55

      I made this as a gift and it was easy to prepare and enjoyed by the birthday girl. I got more than one "thank you" and it smelled good while cooking. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2007

      45

      Very good! I took it to work today and everyone just loved it. I love that it has no fat in it too. Thanks for the great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 29, 2007

      45

      I made this when my family visited this weekend and we all really enjoyed it. It doesn't look real great, it's kind of dark, but the taste more than makes up for it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Banana - Raspberry Bread Low Fat

    Serving Size: 1 (129 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 269.2
     
    Calories from Fat 11
    24%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 26.5 mg
    8%
    Sodium 329.5 mg
    13%
    Total Carbohydrate 60.7 g
    20%
    Dietary Fiber 3.6 g
    14%
    Sugars 27.9 g
    111%
    Protein 5.2 g
    10%

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