Banana-Raisin Whole Wheat Bread, No-Egg, No-Oil

Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

I am a very rookie cook, but always health conscious. Adapted this recipe from the one on the back of whole wheat flour bag. Anyway, this "monkey bread" as my kids call it , has flax seed powder instead of eggs, applesauce instead of oil. If you don't like the Splenda Brown Sugar Blend, use 1 1/4 cup of brown sugar.

Ingredients Nutrition

Directions

  1. Grease bottom 9x5 loaf pan.
  2. Mix the Flax seed powder with 6 TBSP water. Mix and sit for 30 sec.
  3. Stir all ingredients and flax mixture together until blended.
  4. Bake for 60-75 min at 350 degrees or until toothpick comes out clean.
  5. Cool 10 minute.
  6. Remove from pan and cool on wire rack.

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