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    You are in: Home / Recipes / Banana-Raisin Muffins Recipe
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    Banana-Raisin Muffins

    Banana-Raisin Muffins. Photo by senseicheryl

    1/2 Photos of Banana-Raisin Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    10 mins

    18 mins

    senseicheryl's Note:

    I found this recipe on the www.cheerios.com website. It appears to be different from the other posted recipes. "Breakfast on the go? Try yummy banana muffins with cereal baked right in them." Tips from the kitchen - How-To: Brown bananas? Toss them, unpeeled, in the freezer. They'll be ready when you need them for any recipe using mashed bananas. Simply thaw and mash. NUTRITION INFORMATION PER SERVING: Serving Size: 1 Muffin Calories 190 Calories from Fat 40 % Daily Value Total Fat 4 1/2g 7% Saturated 1g 4% Trans Fat 0g Cholesterol 20mg 6% Sodium 150mg 6% Total Carbohydrate 34g 11% Dietary Fiber 2g 7% Sugars 16g Protein 3g

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400°F Grease bottoms only of 12 regular-size muffin cups.
    2. 2
      Crush cereal. In large bowl, stir together cereal, flour, brown sugar and baking powder. Stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.
    3. 3
      Bake 18 to 22 minutes or until golden brown.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on December 05, 2009

      45

      This recipe was very good. I changed it a tad. Instead of cheerios I used bran flakes, and I substituted whole wheat flour. To make it moist with the wheat flour I added a 1/4 applesauce. I also added chocolate chips in place of the raisins. I'm making this recipe as Christmas gifts for my friends. So, thank you so much for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2009

      35

      This was not a favorite. It smelled good baking but tasted a little bland.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2009

      55

      I have a 16 month old daughter who insists on feeding herself. I was looking for something that she could have for breakfast, and this is perfect. It has all of her favorite things. I'm freezing half of them, so that I can take one out in the mornings. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana-Raisin Muffins

    Serving Size: 1 (70 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 181.4
     
    Calories from Fat 43
    23%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.9 g
    4%
    Cholesterol 19.5 mg
    6%
    Sodium 127.7 mg
    5%
    Total Carbohydrate 32.8 g
    10%
    Dietary Fiber 1.7 g
    6%
    Sugars 14.8 g
    59%
    Protein 3.4 g
    6%

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