Banana Raisin Bran Muffins

READY IN: 40mins
Recipe by Megohm

This is a recipe I found on the back of a Roger's Wheat Bran bag, only I tweaked it a little, and the results were fantastic!

Top Review by kittycatmom

Great recipe. Very moist and quick to make. I doubled the recipe, and added cinnamon and peanut butter chips. Delicious! Thank you for sharing.

Ingredients Nutrition


  1. *1 cup milk with 1 tablespoons lemon juice may be substituted for 1 cup buttermlk.
  2. Preheat oven to 375 degrees.
  3. Mix together wheat bran and buttermilk; let stand ten minutes or so.
  4. Combine vegetable oil, egg, brown sugar, vanilla and bananas, then add to buttermilk/bran mixture.
  5. Mix together flour, baking soda, baking powder and salt.
  6. Add to first mixture and stir until just blended.
  7. Add raisins and spoon into greased or lined muffin tins.
  8. Bake for 15-20 minutes and enjoy! :).

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