Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Banana Pudding Recipe
    Lost? Site Map

    Banana Pudding

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Darryl Toney's Note:

    This is my Aunt Vivian's recipe.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix cream cheese with mixer until soft and smooth.
    2. 2
      Add condensed milk then add vanilla pudding mix that has been prepared as directed on the box.
    3. 3
      Layer: Vanilla Wafers, bananas, pudding mix- Repeat layers , end with pudding mix.
    4. 4
      Let it set in the refrigerater until chilled.
    5. 5
      Top with Cool Whip.
    6. 6
      Use large oblong dish.

    Browse Our Top Puddings and Mousses Recipes

    Ratings & Reviews:

    • on October 20, 2001

      55

      Cheers to Aunt Vivian! Made this dish tonight for the first time (have had it in restaurants in the American South though) and it was a hit with my family. It's easy, makes a lot, and is very tasty. My only advice is to make it ahead of time; I made it at 4 and served it at 7 and the cookies were still too crunchy (but still yummy of course).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2001

      55

      had some people over from my church and i got compliments from everybody on how good it was, some even went for seconds! Easy to make and very inexpensive! Excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2009

      55

      Excellent. My kids licked the bowl clean with this recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

    Advertisement

    Nutritional Facts for Banana Pudding

    Serving Size: 1 (111 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 330.1
     
    Calories from Fat 115
    34%
    Total Fat 12.7 g
    19%
    Saturated Fat 8.0 g
    40%
    Cholesterol 43.1 mg
    14%
    Sodium 278.1 mg
    11%
    Total Carbohydrate 49.6 g
    16%
    Dietary Fiber 1.2 g
    4%
    Sugars 44.1 g
    176%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    vanilla wafers

    Cool Whip

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes