Banana Pudding

Submitted by Erins Healthy Recip

"lower fat banana pudding"

 

• Ready In: 20mins
• Ingredients: 6
• Yields: 1 casserole
• Serves: 10

ingredients

• 2 (3 1/2 ounce) packages vanilla instant pudding mix
• 2 cups nonfat milk
• 1 (14 ounce) can fat-free sweetened condensed milk
• 2 (8 ounce) containers Cool Whip Free
• 2 (11 ounce) boxes reduced-fat vanilla wafers
• 10 bananas, sliced

directions

1. combine vanilla and milk, mix for 2 minute.
2. add sweetened condensed milk.
3. fold in cool whip.
4. layer vanilla wafers, then bananas at bottom of casserole dish.
5. spread pudding mixture over top.
6. repeat.
7. decorate with bananas and wafers.

Reviews

[Sydney Mike]

Pretty much followed the recipe, but half of the bananas I used were very nicely ripe & flavorful, while the others were more firm ~ The banana flavor came through very well, that way & was much appreciated! Thanks for sharing the recipe! [Made & reviewed for one of the adoptees in the current Pick A Chef event]