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    You are in: Home / Recipes / Banana Praline Crepes Recipe
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    Banana Praline Crepes

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    SilentCricket's Note:

    A heavenly way to enjoy crepes for dessert!(Cook and prep time are guess-ti-mates; also, if you need a crepe recipe, look right here on "-zaar." :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Praline Butter Sauce

    Directions:

    1. 1
      In a skillet, melt butter on medium heat.
    2. 2
      Add brown sugar and orange juice.
    3. 3
      Stir until dissolved and thickened.
    4. 4
      Fold in sliced bananas.
    5. 5
      Heat through.
    6. 6
      Fill each crepe with 1/3 cup filling; fold two sides of crepe over.
    7. 7
      Top with 1 heaping TBSP of Praline Butter Sauce: In small mixing bowl, cream butter till fluffy.
    8. 8
      Add sugar; beat well.
    9. 9
      Mix in chopped pecans.
    10. 10
      Use to top Banana Crepes.
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    Nutritional Facts for Banana Praline Crepes

    Serving Size: 1 (108 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 346.9
     
    Calories from Fat 218
    62%
    Total Fat 24.2 g
    37%
    Saturated Fat 12.6 g
    63%
    Cholesterol 50.8 mg
    16%
    Sodium 145.6 mg
    6%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 1.8 g
    7%
    Sugars 28.6 g
    114%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    crepes

    Detailed Nutrition Values About Nutrition Info

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