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    You are in: Home / Recipes / Banana Peanut Butter Bread Recipe
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    Banana Peanut Butter Bread

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    15 mins

    1 min

    Mrsspeevs's Note:

    When I make this, it doesn't make it to the table. I keep pinching off pieces and eating it until it's gone.

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    Ingredients:

    Serves: 6-8

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Beat bananas, egg, vanilla, oil, and honey for 1 minute on low speed.
    3. 3
      In a separate bowl, mix flour, baking soda, and salt.
    4. 4
      Pour dry ingredients into the bananas and mix.
    5. 5
      Stir in the peanut butter and sesame seeds.
    6. 6
      Pour into greased and floured loaf pan.
    7. 7
      Bake for 1 hour.

    Ratings & Reviews:

    • on September 19, 2007

      35

      I think that this is a good recipe, however, I found that an hour for baking time was a little too long and the bread had begun to burn. Other than that, I found it to have a really good flavor and I would recommend this recipe to others.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana Peanut Butter Bread

    Serving Size: 1 (115 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 510.1
     
    Calories from Fat 246
    48%
    Total Fat 27.3 g
    42%
    Saturated Fat 4.1 g
    20%
    Cholesterol 35.2 mg
    11%
    Sodium 523.5 mg
    21%
    Total Carbohydrate 61.6 g
    20%
    Dietary Fiber 7.3 g
    29%
    Sugars 30.8 g
    123%
    Protein 11.9 g
    23%

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