Banana Peach Smotthie Pie

Submitted by nikki ciciretto

"This is soooooo yummy. I got it sent in an email and tried it at a family party and everyone enjoyed it :)"

 

• Ready In: 30mins
• Ingredients: 6
• Serves: 10

ingredients

• 3 1⁄2 ounces vanilla pudding mix
• 2 cups skim milk
• 2 medium peaches, chop one the other leave aside
• 1 large banana, sliced
• 6 ounces graham cracker crust
• 1⁄4 teaspoon ground nutmeg

directions

1. Prepare pudding according to package with milk. Let cool.
2. Puree chopped peach in a food processor and stir into cooled pudding.
3. Lay banana slices in bottom of piecrust and cover with pudding .
4. Cover with plastic wrap and refrigerate until firm, up to 1 hour.
5. Before serving, thinly slice remaining peach and decorate top of pie. Sprinkle nutmeg over top.
6. Slice, serve and enjoy :).